Why Transitioning A Farm From One Generation To The Next Is Trickier Than Ever

Harvest Public Media and The New Food Economy

By BETH HOFFMANMAR 25, 2019

At the end of December 2005, Margie and Dan First were at the movies when Dan began to feel ill, really ill. His head pounded, then he vomited. A friend recommended they call an ambulance immediately. Dan was rushed to the hospital, where they learned that he had suffered a brain aneurysm.



The events of that day, traumatic as they were, were much more life-changing for the family than anyone in the First clan could have predicted. Like many people, Dan, a 60-year-old Michigan dairy farmer, had never really thought about his own demise. And while his 15-year-old son Josh had dreamed of taking over the family’s farm, the rough plan had been for him to go to college first before deciding if running the dairy was in his cards. Now, suddenly, things were different....